Our Services

We have a team of Accredited Practising Gold Coast Dietitians who have a wide range of expertise and can provide advice at convenient locations and times

See a Dietitian

We have a team of highly skilled and experienced Dietitians who can see you in one of our private consultation rooms available at different locations across the southern Gold Coast

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Nutrition Workshops

So you think you have all the facts on nutrition?? These workshops aim to enlighten you further with up to date research and evidence from the experts in Nutrition.

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Corporate Health

Reduce sickness absence and increase productivity through a healthy and happy workforce. Our team can help to motivate and guide your teams to get fit and healthy!

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Aged Care Nutrition

We service Australian aged care facilities and have provided exceptional aged care nutritional services for over 15 years.

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Features

  • Experience and qualifications you can trust

    Our team of Gold Coast Dietitians are all accredited with the Dietitians Association of Australia (the only governing body in Australia) and have many years of experience. Many of our Dietitians have specialist knowledge and experience in particular areas of nutrition such as gastrointestinal disorders, kidney disease, liver disease, children, cancer and sport.

  • On the spot Medicare and Private Health fund claiming

    We can process your claims on the spot using our HiCaps terminal allowing you to pay less for your appointment without any of the paperwork

  • Convenient times and locations

    We have 4 clinic locations across the Gold Coast: Robina, Nerang, Burleigh and Miami. We understand that many people work during the day so we have appointments available in the early mornings and evenings.

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Our Team of Gold Coast Dietitians

Jaimon Kelly

Jaimon Kelly

Jaimon is passionate about improving the health outcomes for people with chronic conditions including kidney disease, cardiovascular disease, liver disease and eating disorders. Jaimon has significant experience working in large teaching hospitals, private practice and training health professionals. Jaimon is researching the effectiveness and application of a range of telehealth methods of patient care and health outcomes.

Cherie Hugo

Cherie Hugo

Cherie founded My Nutrition Clinic and has been providing dietetic services on the Gold Coast for more than 15 years. Cherie also founded The Lantern Project, a national not-for-profit organisation that works to improve the health and quality of life of all older adults and Australians in aged care. Cherie is completing a PhD and can be seen in our Robina clinic.

Heidi Luxton

Heidi Luxton

Heidi is an Accredited Practising Dietitian with significant experience in diabetes, coeliac disease, high cholesterol and weight control. Heidi can also help with IBS, food allergies/intolerances or anyone who needs strategies and motivation to improve general eating habits. You can see Heidi in the clinics at Miami, Burleigh and Robina.

Anna D’Arcy

Anna D’Arcy

Anna is the practice manager and co-director of My Nutrition Clinic. Anna has specialised in Public Health Nutrition and is passionate about delivering effective nutrition interventions and information while ensuring services are patient-centred. If you have any comments or questions about any of our services, please get in touch. anna@www.mynutritionclinic.com.au Mob: 0479098650 Tel: 55338866

Alys Lympaney

Alys Lympaney

Alys Lympaney has spent over a decade working in large acute teaching hospitals in London specialising in gastrointestinal surgery and diseases. In London, she specialised in Gastrointestinal surgery and Neurological diseases at both the prestigious Guys and St Thomas’ NHS Foundation Trust and then at the University College London Hospitals NHS Foundation Trust (UCLH). Since returning to Australia in 2015, Alys works at Prince Charles hospital and The Wesley private hospital.

Jacqui Palmer,  Paediatric Dietitian

Jacqui Palmer,  Paediatric Dietitian

Jacqui is an Accredited Practicing Dietitian whose career spans Queensland, London and Paris. Jacqui worked at The Royal London Hospital as a Clinical Paediatric Dietitian as well as other hospitals in the Barts Group. She developed significant experience in complex allergies, Type 1 diabetes, faltering growth and feeding difficulties (of which food refusal and Autistic Spectrum disorder). Most of all, she loves working with children and her aim is to make their lives as normal and enjoyable as possible especially at mealtimes.

Katie Benton, Cancer Wellness Dietitian

Katie Benton, Cancer Wellness Dietitian

Katie Benton is an Accredited Practising Dietitian who is incredibly passionate and dedicated to working in the area of cancer care. Katie has been working as a clinical oncology dietitian for five years looking after the health and diet of people undergoing and receiving cancer treatments. Her focus is on education and assisting people to gain energy and strength through food and a balanced lifestyle.

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