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–+ servings

Peri Peri Chicken & Black Bean Salad

Print Recipe
Course Salad
Servings 1 serve

Ingredients

  • ½ cup cooked brown rice
  • ½ cup canned black beans
  • ½ cup canned corn
  • ½ avocado
  • Diced tomatoes chopped tomatoes
  • 50 g sliced peri peri chicken
  • Fresh lime juice
  • Coriander leaves

Instructions
 

  • In a medium salad bowl combine ½ cup each cooked brown rice, canned black beans & canned corn.
  • Stir through ½ avocado, diced, chopped tomatoes, 50g sliced peri peri chicken, fresh lime juice & coriander leaves.
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