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Rice cakes w avo & cream cheese
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Total Time
2
minutes
mins
Course
Snack
Ingredients
2
rice cakes
½
Avocado
1
tbsn
50g of light cream cheese
Instructions
Spread the cream cheese onto the rice cakes
Cut up 1/2 an avocado into thin slices and add on top
Enjoy!
Nutrition
Calories:
210
kcal
Carbohydrates:
10
g
Protein:
4
g
Fat:
16
g
Sodium:
84
mg
Fiber:
6.5
g
Calcium:
23
mg
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